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Carry out available - Please call (765) 966-1938 |
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Sashimi
Assorted Raw Fish, Pickled Ginger, Wasabi, Soy Sauce
$10.95
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Chilled Shrimp
Cocktail Sauce, Lemon, Parsley
$9.95
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Crab Cakes
Wasabi Mayo, Edanmae
$9.95
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French Onion Soup
Au Gratin with Croutons
cup $2.95 / bowl $4.95 |
FHCC “Slyder”
Mini Burgers, Grilled Onion, Bleu Cheese
Toasted Rye
$6.95 |
Stewed Mushrooms
Garlic Wine Butter, Toast Points
$6.95
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Salads
(available with Shrimp or Chicken add $2.50)
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Classic Caesar
Croutons, Anchovies, Shaved Parmesan,
$6.95 |
FHCC
Mixed Greens, Mandarin Oranges, Craisins, Toasted Almonds,
Poppy Seed Dressing
$6.95
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Wedge
Iceberg Wedge, Bacon, Egg, Tomatoe, Bleu Cheese, French Dressing
$6.95
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Spinach
Red Onion, Dried Apricots,Goat Cheese
Balsamic Vinaigrette
$6.95
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Sandwiches
(all entrees include the salad bar)
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All American
8 ounce Burger or 6 ounce Chicken Breast
French Fries
$9.95
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Fish and Chips
French Fries, Cole Slaw
$9.95
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Rueben
French Fries
$9.95 |
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Steak, Chicken and Chops
(all entrees include the salad bar )
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Filet of Tenderloin
8 oz. Cut
Roasted Fingerling Potatoes, Asparagus, Bordelaise, Danish Bleu Cheese
$25.95
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Steakhouse Feature
Chef's Choice
$ market $
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Pork Tenderloin Au Poivre
Mashed Potatoes, Green Beans, Brandy Cream
$19.95
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Mediterranean Chicken Parmesan
Rice Pilaf, Artichoke Hearts, Spinach, Sun-Dried, Tomatoes,Buttery Veloute
$18.95 |
Seafood
(all entrees include the salad bar ) |
Pan Seared Salmon
Mashed Potatoes, Carrots, Mushroom, Port Demi Glaze
$20.95
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Flax Crusted Sea Scallops
Roasted Sweet Potatoes, Kale, Apricot Glaze
$21.95 |
Fish of the Day
Fresh Selection
$ market $
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Grilled Halibut
Rice Pilaf, Broccoli, Lemon Parsley Butter
$22.95 |
Pastas
(all entrees include the salad bar)
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Chicken Carbonara
Spinach Fettuccine
$18.95
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Manicotti with Shellfish
Saffron Vin Blanc, Asparagus
$19.95
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Penne Ala Arabiatta
Pepper Flakes, Garlic, Tomatoes, Basil, Olive Oil
$17.95 |
Pizza
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Hawaiian BBQ
Ham, Pineapple, BBQ Sauce, Mozzarella
$7.30 $10.95 $15.95
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Chicken Club Ranch
Chicken, Bacon, Ranch, Potato, Mozzarella
$8.50 $11,95 $16.95
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Mediterreanean Vegetable
Spinach, Artichoke Hearts, Sun-dried Tomatoes, Roasted Garlic,
Olive Oil, Mozzarella
$7.30 $10.95 $15.95
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Build Your Own
Sauce, Meat, Vegetables, Cheese
$5.50 $8.00 $12.50
Plus Toppings
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Wings
(Hot, BBQ, Sweet Chili)
Celery, Bleu Cheese
$7.95
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Jalapeno Poppers
Hot PepperJelly
$6.95
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Watch your E-mail for weekly features or call
@ (765)966-1938
Please ask about our dessert tray
We offer cordials, liqueurs, and coffees
In addition to our featured desserts
We have:
Turtle Sundae
Vanilla, Chocolate, Strawberry, and Peppermint Ice Cream, Pistachio and Valrhona Chocolate Gelato,
Orange and Rainbow Sherbet,
Raspberry Sorbet
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 Forest
Hills Country Club
2169 South 23rd St.
Richmond, Indiana 47374
Phone (765) 962-2711
Fax (765) 962-7831 |
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